We serve over 1400 meals a week from our Bistro and each one is prepared fresh daily and that includes our own sauces and mayonnaise. Fresh seafood, best quality meat and locally sourced produce makes the Head Chef and Bistro owner Craig, a man who is very proud of his achievements . So, come in and see for yourself. We are very kid friendly and would love to see you. Our specials board is very popular as well as our A$11.50 steak deal all day every Wednesday and Thursday. See our special offer for our family value deal. Cheers.